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"Bien faire un travail ne prend pas plus de temps que de le faire mal".
Paul Bocuse
ABOUT US
For the past 10 years Sandrine has been offering individuals and professionals her services as a private chef, as well as a wide variety of other services such as cooking workshops, meal trays preparation and delivery, party cakes, food tastings and more.
Her passions :
To always learn more about people, different cultures and cuisines from all over the world!
To continue working closely with people, doing her best to keep them happy and satisfied with her performance.
And of course, to cook tasty French and Italian dishes for you!
WHAT PEOPLE SAY ABOUT US
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